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A reminder blog ... the spider is still building far too many webs across business doors ! 

 

"The spider builds his web across the door of the merchant who does not advertise for he knows he will not be disturbed."

 

 source: Mark Twain, 1835-2010

 

supaetch promotional decoration

Promotional printing has enjoyed improvements over the years, thanks to advancements in technology.  

Supaetch is one of the relatively new decoration options and one that offers a stylish retail look and gives a cap, bag, blanket, beanie or scarf, a higher perceived value.  

The basics :

11 suede patch colour choices 

Logo or artwork is laser etched into suede

Chocolates, biscuits and sweet treats may not be the panacea for the current turmoil but in these uncertain times, ensure you take a moment to say thank you, hang in there, we'll all get through this, enjoy a break and this treat.

A promotional box of chocolates or branded confectionery yumminess (technical term 'not' .. but appropriate), will lift the spirits of your staff and key customers and show you care.

Here are five options that will be devoured and appreciated:

1)  Noodle Chocolate and Confectionery Box - click to check out noodle gift box 

2)  Mini Cookies in Large Jarjar of biscuits (sorry, cookie) treats

 

I'm not whipping this up or trying to stir up attention .. okay, maybe I am a little !  

In my opinion, a branded apron is an often overlooked marketing tool to build brand awareness.   Why?  

Look at the virtues of using an apron:  

  • Long lasting 
  • Practical
  • Versatile - wide application
  • The decoration space for your design or logo provides great visability

 

So let's split this into two categories: 

1) Professional Use:  

It makes sense for a lot of obvious reasons, to use a good quality 'fit for purpose' apron in a professional kitchen.  There are options available that will meet the rigours of use for chef and the kitchen team.  

There are also many apron choices that offer a cost effective, stylish uniform with a point of difference for front of house staff.